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A Vogel (BioForce) bioSnacky Little Radish Sprouting Seeds 40g

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A Vogel (BioForce) bioSnacky Little Radish Sprouting Seeds provide an excellent source of essential nutrients, such as potassium, calcium, sulphur, vitamins A and B. Sprinkle the spicy, distinctive flavoured radish sprouts on salads, soups, and dips for a nutritional and flavourful boost.

    Product Info

    A.Vogel (BioForce) bioSnacky Little Radish Sprouting Seeds are a nutritious choice, offering a range of health benefits due to their content of potassium, calcium, sulfur, and vitamins A and B. Here are some of the key benefits:

    Essential for maintaining proper heart function and regulating blood pressure.
    Plays a crucial role in muscle contractions and nerve signals.

    Vital for building and maintaining strong bones and teeth.
    Important for muscle function, nerve signaling, and blood clotting.

    Sulfur is a component of some amino acids and vitamins and is important for detoxification processes in the body.
    It plays a role in the synthesis of collagen, which is vital for healthy skin, joints, and connective tissues.

    Vitamin A:
    Essential for good vision, especially in low light conditions.
    Important for immune function and skin health.
    Plays a role in the normal formation and maintenance of the heart, lungs, kidneys, and other organs.

    Vitamin B:
    B vitamins, including B1, B2, B3, B5, B6, and B9, are crucial for energy production, brain function, and cell metabolism.
    They help in maintaining healthy skin and muscle tone, enhancing immune and nervous system function, and promoting cell growth and division.

    General Health Benefits:
    Radish sprouts are known for their spicy flavor and can add a pleasant kick to salads and sandwiches.
    They are low in calories and high in nutrients, making them an excellent addition to weight management diets.
    The antioxidants present in radish sprouts help in combating oxidative stress in the body.

    Easy to Grow and Add to Diet:
    BioSnacky Little Radish seeds are easy to sprout at home, providing a fresh and nutritious food source.
    They can be added to a variety of dishes, enhancing flavor and nutritional value.


    Rinse thoroughly in fresh water before sowing and before consumption. Development of tiny fibrous roots may occur.
    Per tray/jar: one tablespoon of seeds. Soaking: 12 hours. Temperature: 18-22°C.
    Watering: twice daily.
    Ready to eat: After approximately four to five days.


    Organically grown Little Radish (Raphanus sativus) seeds.
    May contain traces of mustard and cereals containing gluten.
    Allergy advice: For allergens, see ingredients in bold.

    A Vogel (BioForce) bioSnacky Little Radish Sprouting Seeds 40g
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