Researched Nutritionals C-RLA Vanilla Caramel is a highly bioavailable liquid antioxidant formula combining buffered vitamin C with stabilized R-lipoic acid (R-LA) to support cellular energy, metabolic health, immune resilience, and antioxidant defence. Its smooth vanilla caramel flavour and liquid delivery make it both effective and easy to use as part of daily or clinical protocols.
Key benefits
Comprehensive antioxidant protection
The synergistic combination of vitamin C and R-lipoic acid helps neutralise free radicals, reduce oxidative stress, and protect cells from environmental, metabolic, and inflammatory damage.
Supports mitochondrial energy production
R-lipoic acid is a critical cofactor in mitochondrial enzymes involved in ATP generation, helping support energy levels, endurance, and cellular vitality.
Recycles the body’s antioxidant network
R-lipoic acid helps regenerate key antioxidants such as vitamin C, vitamin E, and glutathione, enhancing overall antioxidant capacity.
Immune system and tissue support
Buffered sodium ascorbate delivers vitamin C in a gentle, non-acidic form, supporting immune defence, collagen formation, and tissue repair without irritating the digestive system.
Supports healthy blood sugar balance
R-lipoic acid is well recognised for its role in supporting insulin sensitivity and efficient glucose metabolism, contributing to metabolic balance.
Neuroprotective and nerve health benefits
R-lipoic acid can cross the blood–brain barrier, helping protect nerve cells and support cognitive and neurological function.
Enhanced absorption in liquid form
The liquid delivery system allows for rapid absorption and flexible dosing, making it suitable for individuals who prefer or require liquid supplementation.
Clean, palatable formulation
Naturally flavoured with vanilla extract, lightly sweetened with allulose and stevia, and stabilised with sunflower lecithin for improved bioavailability. Grapefruit seed extract provides natural preservation and additional antioxidant support.
