Benefits of Pukka Herbs – English Breakfast Organic Black Tea
Pukka English Breakfast Organic Black Tea is a rich, full-bodied blend crafted from organically grown African and Indian black tea leaves. This classic tea offers a naturally invigorating and uplifting experience, perfect for starting the day with clarity and balance.
1. Naturally Energising Start to the Day
Black tea is known for its natural caffeine content, offering a gentle and steady energy lift. It can help improve alertness and focus without the intensity often associated with coffee.
2. Rich in Traditional Antioxidants
Black tea leaves contain naturally occurring polyphenols, which are valued for their antioxidant properties. These help support general wellbeing as part of a balanced lifestyle.
3. Smooth, Full-Bodied Flavour
The blend of African and Indian teas creates a robust, rounded taste with depth and character. It is ideal for those who enjoy a classic breakfast-style tea that is both bold and smooth.
4. Supports Daily Hydration
Tea contributes to your daily fluid intake and can be a refreshing, enjoyable way to stay hydrated throughout the day.
5. Versatile and Enjoyable Anytime
Whether enjoyed plain, with a splash of plant-based or dairy milk, or with a slice of lemon, this blend adapts easily to individual tastes. Its balanced flavour makes it suitable for mornings or any time you need a moment of grounding.
6. Organic and Ethically Sourced
Made using 100% organically grown and ethically sourced black tea leaves, this blend supports sustainable farming practices while ensuring purity and high quality.
Pukka English Breakfast Organic Black Tea offers a strong, comforting, and energising cup made from pure, sustainably grown black tea—perfect for those who appreciate a timeless classic that supports both wellbeing and ethical choices.
