Benefits of Naturya Organic Chia Seeds
Naturya Organic Chia Seeds are made from 100% pure, organic Salvia hispanica seeds, prized for their exceptional nutrient profile. These tiny seeds are a powerhouse of omega-3 fatty acids, fibre, protein, and essential minerals, making them one of nature’s most versatile and nourishing superfoods.
Key Benefits
1. Excellent Source of Omega-3 Fatty Acids
Rich in ALA (alpha-linolenic acid), a plant-based omega-3 that supports heart health, healthy cholesterol levels, and brain function.
Helps reduce inflammation and supports overall cardiovascular wellbeing.
2. High in Fibre for Digestive Health
Packed with soluble and insoluble fibre, chia seeds help support healthy digestion and regularity.
Fibre promotes feelings of fullness, which can help with weight management and appetite control.
3. Plant-Based Protein
A natural source of complete protein, containing all essential amino acids.
Supports muscle repair, growth, and sustained energy, making it a great option for active lifestyles and plant-based diets.
4. Rich in Essential Minerals
Provides calcium, magnesium, and phosphorus, which contribute to strong bones and teeth.
Contains iron and zinc, supporting oxygen transport, immunity, and skin health.
5. Natural Energy & Blood Sugar Support
The combination of protein, fibre, and healthy fats helps to stabilise energy levels and blood sugar balance throughout the day.
Ideal for maintaining steady energy and avoiding sugar crashes.
6. Versatile & Easy to Use
Chia seeds can absorb up to 10 times their weight in liquid, forming a gel-like consistency perfect for puddings, smoothies, and baking.
Can be sprinkled over cereal, yoghurt, salads, or used as an egg replacement in vegan recipes.
Why Choose Naturya Organic Chia Seeds?
Made with 100% pure organic chia seeds, with no additives or preservatives.
Nutrient-dense, versatile, and suitable for vegans, vegetarians, and gluten-free diets.
Sustainably sourced and minimally processed to maintain natural goodness.
Naturya Organic Chia Seeds are a nutrient-packed superfood rich in omega-3 fatty acids, fibre, protein, and minerals. They support heart health, digestion, energy, and bone strength, while being easy to incorporate into both sweet and savoury meals.
